Delight in a tasty bite at Gritt’s Farm. Chef Jesse Lyons will prepare a 4-course meal comprised of fresh produce from Gritt’s Farm & local farmers. Menu & ticket information coming soon!
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864 Gritt Road, Buffalo, WV 25033
BUFFALO FARM & CAPITOL MARKET
CLOSED FOR THE WINTER MONTHS
REOPENING APRIL 1st, 2023
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Please supervise all children at all times, this includes the photographer’s own children while on Gritt’s Farm property. Also, ensure they are not injuring plants, and items that are growing in any way.
COURSE 1: RUSTIC RATATOUILLE: Stewed Tomatoes | Eggplant | Summer Squash | Zucchini | Peppers | Onions | Served with ShavedParmesan and Garlic Bread
COURSE 2: FARM SALAD: Fresh Mixed Greens | Cabbage | Cucumbers | Blistered Tomatoes | Roasted Rainbow Carrots | ToastedSunflower Seeds | Farmer’s Cheese | Melon-Basil Vinaigrette
COURSE 3: MUSTARD & WHISKEY BBQ CHICKEN: Whipped White Cheddar Gold Potatoes | Buttered Sweet Corn & Green Beans withFresh Herbs
COURSE 4: GRILLED PEACHES & HONEY: Lavender Chantilly | Shortbread Cookie Crumble